Palua Ladoo (Odia: ପାଳୁଅ ଲଡ଼ୁ ) is a delicious and nutritious sweet dish made from paluo (arrowroot), jaggery, ghee, wheat flour, khoya, and dry frui…
Read moreChhenapoda Dibasa ( ଛେନାପୋଡ଼ ଦିବସ ) is a day dedicated to celebrate Chhenapoda, a delicious and unique cheesecake made with cottage cheese, sugar, an…
Read moreLabanga Lata ( ଲବଙ୍ଗ ଲତା ), also known as Labangi (ଲବଙ୍ଗି) in the Odia language, is a beloved sweet dish originating from the Indian state of Odish…
Read moreBela Pana (Odia: ବେଲ ପଣା ) is a traditional drink from Odisha, a state in eastern India. This refreshing drink is made from the pulp of ripe bela (…
Read moreBaked Rasagola (Odia: ପୋଡ଼ା ରସଗୋଲା ) is a variation of the traditional Indian sweet dish, Rasagola . The dish is made by baking rasagola, which is a…
Read moreMandia Dibasa (Odia: ମାଣ୍ଡିଆ ଦିବସ ) is an annual day celebration for the healthy Odia food ingredient, Millet. The Government of Odisha has decided…
Read moreAlu Bara (Odia: ଆଳୁ ବରା) of Cuttack is a delicious evening street food you may find super delicious and on a rainy evening, must try it. There is a …
Read moreRasagola Dibasa (Odia: ରସଗୋଲା ଦିବସ ) or Rasgulla Day is observed on Niladribije of Lord Jagannath in Odisha to commemorate the narrative and grande…
Read moreChhenapoda Dibasa (Odia: ଛେନାପୋଡ଼ ଦିବସ ) is a day to celebrate the sweetness of Odia dessert, Chhenapoda worldwide. People of Odisha are celebrating…
Read moreRaghu Dahibara Aloodum ( Odia : ରଘୁ ଦହିବରା ଆଳୁଦମ୍ ) in Cuttack is a well-known Dahivada stall in Odisha, with people queuing for hours to experien…
Read moreMayurbhanj is famous for its delicious Mudhi Mansa . And Mudhi Mansa is a typical Odia Cuisine you find on the north side of Odisha. Here is the deli…
Read moreMudhi Mansa ( Odia : ମୁଢ଼ି ମାଂସ ) is a typical dish from Mayurbhanj's Baripada. The combination of puffed rice with chicken or mutton curry is…
Read moreAloo Kasa ( Odia : ଆଳୁ କସା ) or Alu Dum ( ଆଳୁ ଦମ୍ ) is one of the most favorite potato curries. Alu dum is derived from two names; " Dum &q…
Read moreKuna Tuna Dahibara Stall is one of the famous Dahi vada stalls in Odisha situated opposite the Barabati Stadium, Cuttack. Dahibara is one of the O…
Read morePodo Pitha (Odia: ପୋଡ଼ ପିଠା ) is the most favorite dish of Lord Jagannath. He used to eat Poda Pitha every day, but he loves the Poda pitha offered …
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