Moong Dal with Purple Amaranth Leaves Receipe - କୋଶୋଳା ଶାଗ ମୁଗ
Purple Amaranth is the common name of Amaranthus bitumen which is also called Guernsey pigweed. It's an annual plant species in the economicall…
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Enduri Pitha - Traditional Odia Food for Prathamastami
Enduri Pitha (Odia: ଏଣ୍ଡୁରି ପିଠା ) is a variety of pitha made in the Indian state of Odisha mostly in the northern and central region. This is a…
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Beautiful Tribal House Designs from Keonjhar - Odisha Tourism
The design of houses always attracts people. Each and every person have their dream to make their dream house and all do accordingly. Some people b…
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2023 Latest Danga Bhasa and Boita Bandana Images
Kartika Purnima or କାର୍ତ୍ତିକ ପୂର୍ଣ୍ଣିମା is a Hindu, Sikh, and Jain cultural festival celebrated on the Purnima (the full moon day) or the fift…
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Biranchinarayan Temple, Palia - Another Sun Temple in Bharak
Biranchi Narayan Temple (Odia: ବିରଞ୍ଚି ନାରାୟଣ ମନ୍ଦିର ) in one Sun Temple in Bhadrak under Odisha Tourism. It's another Sun Temple after Konark…
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Kakharu or Boitalu Phula Bhaja (Pumpkin Flower Fritters)
Kakharu or Boitalu Phula Bhaja (Odia: କଖାରୁ ଫୁଲ ଭଜା/ବୋଇତାଳୁ ଫୁଲ ଭଜା) or Pumpkin Flower Fritters Recipe is one of the popular Odia fritter dish …
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Nuakhai- The Harvest Festival Of Western Odisha
What is Nuakhai? Nuakhai is the agricultural festival mainly observed by people of western Odisha in India. Nuakhai is observed to welcome the…
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3 Odia Sweets to Which You Couldn't say NO
In India, almost all people love to eat sweets. Now due to the diet and to avoid some dangerous diseases people are afraid of eating sweets but…
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