20 May 2018

Morning Breakfast: Richa Mohanty

It’s difficult to get the Odia out of me despite having stayed in Odisha for only 4 years during my engineering days. On Sundays, the breakfast at the hostel used to be idlis and was always accompanied with chutney and ‘GHUGUNI’! I always wondered; why this weird combination 🤔(having stayed in the south for a long time, where does ghuguni come into the picture 🙄) .. Bur gradually I developed a taste for it and now it’s a compulsory condiment with Idlis and Vadas at my place😊😊

My weekend breakfast today -
🌸Idli
🌸Vada
🌸Coconut chutney.
🌸Ghuguni with green chilly.

Have a happy weekend all of you!.




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